Our Menu
A taste experience in the archipelago environment
Lunchmenu
Our weekendlunch is served Saturday- Sunday between 12.30-15.00
21 – 29 of September 2019
On weekdays, we serve the lunch of the day.
For menu on weekdays – contact us!
STARTER
- Herringbuffét195 SEKA delicious buffet with 8 kinds of herring and different kinds of accessories
- Herring board159 SEKSix kinds of herring with classic accompaniments and boiled potatoes
MAINCOURSE
- Todays fish195 SEKRoot celerypure- browned lemon butter – baked shallots – broccoli
- Shrimp Sandwich215 SEKBread – eggs – lemonmayonnaise – spinach – semi-dried tomato – horseradish
- Herringboard195 SEKSix kinds of herring with classic accompaniments and boiled potatoes
Eat as much as you can!
DESSERT
- Todays Dessert95 SEK
- Candy29 SEK/Piece
KIDS MENU
- 65 SEKMeatballs, potatoes and lingonberries – Small
- 95 SEKMeatballs, potatoes and lingonberries – Big
- 35 SEKIce Cream
Book a table for up to 7 people
During lunch in the summer we have drop in between. 12:00-15:00
In the evening, it is possible to book a table between 17:30-18:15 then it´s drop in.
We accept pre-bookings of 8 people or more.
Telephone number:
+46 304-67 34 80
+46 304-67 34 80
E-mail address:
info@saltosill.se
info@saltosill.se
Book a table request for 8 people or more
1. When & how many?
2. Contact details
1ST JULY – 18TH OF AUGUST 2019
| Monday-Sunday | |
|---|---|
| Lunch | 12.00 – 15.00 |
| Dinner | 17:30 – 21.00 |
Any allergies? Ask our staff!
During lunch in the summer we have drop in between. 12:00-15:00
In the evening, it is possible to book a table between 17:30-18:15 then it´s drop in.
We accept pre-bookings of 8 people or more.
For questions, please contact our restaurant.
Email: info@saltosill.se
Telephone: +46 304-67 34 80
At the groups and parties of 15 people we are open for lunch and dinner other days. Call the restaurant at 0304-67 34 80 or mail to info@saltosill.se for updated information on the day you are interested in. If you are a conference company we are always open regardless of the number.
19 AUGUSTI – 29 SEPTEMBER
| LUNCH | |
|---|---|
| Monday – Friday | 12.00 – 14.00 |
| Saturday – Sunday | 12:30 – 15.00 |
| DINNER | |
|---|---|
| Monday – Saturday | 18.00 – 20.00 |
VÅRA SOCIALA MEDIER
