Our Menu
A taste experience in the archipelago environment
A la carte Menu
During spring 2020, the menu below will be served starting on Friday, March 6, and applies troughout the month of March , after which the menu will be changed.
If you would like to have meat we of course can fix that aswell!
Mondays-Thursdays our chefs compose a 3-course menu, for more information – contact us!
You will find our openinghours here.
STARTER
- Sautéed cod175 SEKRamson – confit potato – semi-dried tomato- ryecrunch
- Herringboard195 SEKSix kinds of herring with classic accompaniments and boiled potatoes
MAINCOURSE
- Todays fish315 SEKJerusalem artichoke puree – musselfoam- smoked apple- pickled redonion- seamussel
- Herring board195 SEKSix kinds of herring with classic accompaniments and boiled potatoes
Eat as much as you can!
DESSERT
- Lemon bavaroise110 SEKLemon Verbena sorbet – roasted White chocolate – Brown buttercake – pistachio
- Truffles49 SEK
KIDS MENU
- 65 SEKMeatballs, potatoes and lingonberries – Small
- 95 SEKMeatballs, potatoes and lingonberries – Big
- 35 SEKIce Cream
Book a table for up to 7 people
During lunch in the summer we have drop in between. 12:00-15:00
In the evening, it is possible to book a table between 17:30-18:15 then it´s drop in.
We accept pre-bookings of 8 people or more.
Telephone number:
+46 304-67 34 80
+46 304-67 34 80
E-mail address:
info@saltosill.se
info@saltosill.se
Book a table request for 8 people or more
1. When & how many?
2. Contact details
1ST JULY – 18TH OF AUGUST 2019
| Monday-Sunday | |
|---|---|
| Lunch | 12.00 – 15.00 |
| Dinner | 17:30 – 21.00 |
Any allergies? Ask our staff!
During lunch in the summer we have drop in between. 12:00-15:00
In the evening, it is possible to book a table between 17:30-18:15 then it´s drop in.
We accept pre-bookings of 8 people or more.
For questions, please contact our restaurant.
Email: info@saltosill.se
Telephone: +46 304-67 34 80
At the groups and parties of 15 people we are open for lunch and dinner other days. Call the restaurant at 0304-67 34 80 or mail to info@saltosill.se for updated information on the day you are interested in. If you are a conference company we are always open regardless of the number.
19 AUGUSTI – 29 SEPTEMBER
| LUNCH | |
|---|---|
| Monday – Friday | 12.00 – 14.00 |
| Saturday – Sunday | 12:30 – 15.00 |
| DINNER | |
|---|---|
| Monday – Saturday | 18.00 – 20.00 |
VÅRA SOCIALA MEDIER
